Enjoy a delicious freshly cooked lunch or supper in our relaxing Lounge Bar or stylish Willow Brasserie.
Nighty you can also choose from our Willow Brasserie Evening Specials and always on the menu are traditional favourites such as Eyemouth Fish & Chips, home-made County Lasagne, Steak Burgers, Scottish breaded Scampi, and from time to time a selection of delicious Norwegian dishes too. Festive menus are now available, see menus below….
Delicious food with focus on local Scottish ingredients and suppliers.
Lunch: Daily 12noon – 2 pm
Dinner: Daily 6pm – 8.30pm
Willow Brasserie Menus
The County Lounge is the central place to meet for a quick coffee or lunch, or maybe a bar meal or cocktail at night.
OPEN – Sunday to Thursday from 12noon and Friday and Saturdays from 10am for coffees
High Tea is served in The Lounge daily – we can also offer seating in the Willow Brasserie for groups. Please reserve your table beforehand. Served daily 4pm – 6pm – person – Main course, tea/coffee and scone or a cake – £10.95 per person.
Lounge Bar Menus
Fresh Local Produce
We have a range of food & drink options in the hotel – differing in style and type of food.
They all have in common our commitment to using fresh local produce and providing professional and friendly service.
Waters & Son
D.R. Collin & Son
Over Langshaw Ice cream
Even a Scottish summer offers nice sunny days – and we have the peaceful Courtyard Beer Garden where you can relax with a drink or some delicious food.
News & Events
Friday 20th October 2017 String Jam Club Prize Draw – Terms and Conditions 1. Open to UK residents aged 18…
Selkirk Events – live music The Rotary Club of Selkirk presents Scocha, a night of Scottish Folk ‘n’ Roll Date;…
The Grapevine Galashiels have a vacancy for a part-time Guest Service Host. The candidate must have experience from a busy…
The Grapevine Galashiels have a vacancy for a Junior Chef de Partie / Chef de Partie Part time position –…
Saturday 23 December 2017, 19:30 Venue – Hawick Town Hall, 44 High Street, Hawick, TD9 9EF Red Hot Chilli Pipers…